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Grits

Grits

Everyone thinks grits are Southern. This Caribbean island is changing the narrative.

Chef Jasper Mirabile Jr. standing inside Jasper’s Italian Restaurant in Kansas City, smiling warmly, representing his family’s Sicilian cannoli tradition and decades-long culinary legacy.

Chef Jasper Mirabile Jr. standing inside Jasper’s Italian Restaurant in Kansas City, smiling warmly, representing his family’s Sicilian cannoli tradition and decades-long culinary legacy.

Why Kansas City Chef Jasper Mirabile Made Cannoli a Month-Long Celebration

Janna, founder of AuthenticFood.com and food sociologist, standing in Antarctica during research on authenticity, food culture, and dining at the edge of the world.

Janna, founder of AuthenticFood.com and food sociologist, standing in Antarctica during research on authenticity, food culture, and dining at the edge of the world.

Cooking at the Edge of the Known World: Authenticity, Food Culture, and Dining in Antarctica at White Desert

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